THE DEGREE OF CONTAMINATION BY THE MICROFLORA OF THE CONTENTS OF THE UTERINE CAVITY IN COWS WITH COMPLICATIONS CAUSED BY SUBINVOLUTIO UTERI

Authors

  • Ринат Эксангалиевич Музартаев Federal State Budget Educational Institution of Higher Education "Saratov State Agrarian University named after NI Vavilov"
  • Владимир Семенович Авдеенко Federal State Budget Educational Institution of Higher Education "Saratov State Agrarian University named after NI Vavilov"
  • Дмитрий Валентинович Кривенко Federal State Budget Educational Institution of Higher Education "Saratov State Agrarian University named after NI Vavilov"

DOI:

https://doi.org/10.28983/asj.v0i4.446

Keywords:

uterus subinvolution, postpartum, uterus microbiology and mycology

Abstract

The degree of contamination of the genital organs in cows after the detention of the afterbirth and in cows with acute postpartum endometritis and subinvolution of the uterus has been established. In animals on the 15th day of the postpartum period, microflora in monoculture was isolated in 14.5% of cases, other microbial associations – in 19.4% of cases. In 30.6% of animals microflora is not isolated. The isolated microorganisms from the uterus contents did not have hemolytic activity, did not give a plasmocoagulase reaction, were not pathogenic for laboratory animals. In animals with acute postpartum endometritis, microflora was isolated in 60.0% of cows represented by various associations of pathogenic (24.1%), opportunistic microorganisms (60.0%), and microscopic fungi (15.9%). 35.5% of the studied cultures have hemolytic activity, 18.4% of cultures have positive plasmocoagulase reaction and 46.1% of cultures are pathogenic for laboratory animals. The results of mycological studies showed that in animals with acute postpartum endometritis and subinvolution of the uterus, microscopic fungi were mainly isolated: mold (Aspergillus fumigatus) and yeast (Candida albicans and Candida crusei). It was found out that the greatest activity was in ciprofloxacin, gentamicin, and less in kanamycin, erythromycin and amoxicillin. In this case, the microflora is resistant to penicillin, laevomycetin and ampicillin.

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Author Biographies

Ринат Эксангалиевич Музартаев, Federal State Budget Educational Institution of Higher Education "Saratov State Agrarian University named after NI Vavilov"

Post-graduate Student of the chair “Animal Diseases and Veterinarian and Sanitarian Expertise”, Saratov State Agrarian University named after N.I. Vavilov. Russia.

Владимир Семенович Авдеенко, Federal State Budget Educational Institution of Higher Education "Saratov State Agrarian University named after NI Vavilov"

Doctor of Veterinary Sciences, Professor of the chair “Animal Diseases and Veterinarian and Sanitarian Expertise”, Saratov State Agrarian University named after N.I. Vavilov. Russia.

Дмитрий Валентинович Кривенко, Federal State Budget Educational Institution of Higher Education "Saratov State Agrarian University named after NI Vavilov"

Doctor of Veterinary Sciences, Professor of the chair “Animal Diseases and Veterinarian and Sanitarian Expertise”, Saratov State Agrarian University named after N.I. Vavilov. Russia.

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Published

2018-04-24

Issue

Section

Естественные науки

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